Empowering: New Business and Work Models

Wednesday, 25 Jan 20232:30 PM (GMT) • 1hrs 40mins • Online

As we continue to navigate the ever-changing business landscape, it's important to stay ahead of the curve and explore new ways of operating. The advancement of technology, particularly over the pandemic, has seen a shift towards innovative business models and ways of working. From replacing human staff with a fully autonomous robotic kitchen and AI optimised shopping, to building digital communities and NFT-based memberships, join us for a deep dive into the exciting world of new businesses and work models. We'll be showcasing companies like Aitme, Flyfish Club, FoodMaven, and Leisure Project.


This is your chance to learn about the challenges and opportunities of these new business models and how they are driving change in the industry. Come ready to explore the future of work and discover how these are empowering a more efficient workforce, as well as a future that looks very different in terms of how we view work, contribution and get rewarded for this.

Event Speakers

Sami El Hadery

Chief Innovation Officer

YFood

Laura Wulff

Head of Sales and Business Development

Aitme

Ben Deda

CEO

FoodMaven

David Rodolitz

Founder & CEO

Flyfish Club

Nadia El Hadery

CEO & Founder

YFood

Steve Michaelsen

Co-Founder

Leisure Project

View All

What you’ll learn

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Event Schedule

Chat GPT, what’s all the hype about?

Exploring how tech is changing how businesses and people will work in the future
Sami El Hadery

Cooking round the clock!

How robotic kitchens could be the future of catering
Laura  Wulff

When the “Meerkats” made it to Food Service:

The AI driven smart shopping assistant
Ben Deda

The Flyfish Club

How to launch a food driven membership club with an NFT strategy
David  Rodolitz
Nadia El Hadery

The Leisure Project

How to launch a drinks company with an NFT strategy
Steve  Michaelsen